{"product_id":"da-bai-cha-yunnan-jinggu","title":"Da Bai Cha (Yunnan Jinggu)","description":"\u003cp\u003e\u003cstrong\u003eYunnan Jinggu Bai Cha\u003c\/strong\u003e is a distinctive white tea made from \u003cstrong\u003eDa Bai Cha\u003c\/strong\u003e, a large-leaf tea variety grown in \u003cstrong\u003eJinggu County, Yunnan\u003c\/strong\u003e. Unlike classic white teas from Fujian, this tea shows more body, depth, and strong aging potential, shaped by Yunnan’s long-standing tea-growing environment.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin \u0026amp; Environment\u003cem\u003e\u003cbr\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003cbr\u003e* \u003cem\u003eRegion:\u003c\/em\u003e Jinggu County (景谷), Pu’er area, Yunnan\u003cbr\u003e* \u003cem\u003eHarvest:\u003c\/em\u003e Spring 2024\u003cbr\u003e* \u003cem\u003eCultivar: \u003c\/em\u003eDa Bai Cha (large-leaf variety)\u003cbr\u003e* \u003cem\u003eGrowing conditions: \u003c\/em\u003eHigh altitude, strong sunlight, large day–night temperature difference\u003cbr\u003e\u003cbr\u003eJinggu is known for its clean, high-altitude tea gardens and natural growing conditions. The strong sunlight and temperature variation help the leaves develop a thicker texture, richer aroma, and a natural, lasting sweetness.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eIdeal For:\u003c\/strong\u003e\u003cbr\u003e* White tea drinkers seeking more body and complexity\u003cbr\u003e* Sheng pu-erh lovers looking for a gentler profile\u003cbr\u003e* Tea collectors interested in aging potential\u003cbr\u003e* Those who appreciate natural sweetness and long finish\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003eSpring harvest 2024:\u003cbr\u003e* \u003cem\u003eAroma: \u003c\/em\u003eWildflowers, fresh hay, light honey\u003cbr\u003e* \u003cem\u003eTaste:\u003c\/em\u003e Soft sweetness with a gentle herbal bitterness\u003cbr\u003e* \u003cem\u003eMouthfeel:\u003c\/em\u003e Smooth, full-bodied, and rounded\u003cbr\u003e* \u003cem\u003eFinish:\u003c\/em\u003e Long, clean aftertaste with a light cooling sensation\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003eThanks to its Da Bai Cha large-leaf material and sun-dried processing, this white tea is well suited for aging.\u003cbr\u003e* Enjoyable when fresh or aged for many years\u003cbr\u003e* Can be stored loose or lightly compressed\u003cbr\u003e* Becomes smoother, sweeter, and more complex over time\u003cbr\u003e\u003cbr\u003eThis makes Jinggu Bai Cha a great choice both for everyday drinking and long-term aging\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e\u2028\u2028Brewing Suggestions:\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eGongfu style (recommended):\u003c\/strong\u003e\u003cbr\u003e* 5–6 g \/ 100 ml\u003cbr\u003e* 90–95°C water\u003cbr\u003e* Short infusions (5–10 seconds), multiple steeps\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eWestern style:\u003c\/strong\u003e\u003cbr\u003e* 3 g \/ 300 ml\u003cbr\u003e* 85–90°C water\u003cbr\u003e* 2–3 minutes\u003cbr\u003e\u003cbr\u003eThe tea is forgiving and maintains balance even with longer infusions.\u2028\u2028\u003c\/p\u003e","brand":"Mountainside Taiwan","offers":[{"title":"75g","offer_id":52389589090607,"sku":null,"price":600.0,"currency_code":"TWD","in_stock":true},{"title":"150g","offer_id":52389589123375,"sku":null,"price":1100.0,"currency_code":"TWD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0702\/8287\/1087\/files\/DSC08249.jpg?v=1767922482","url":"https:\/\/www.mountainsidetaiwan.com\/ru\/products\/da-bai-cha-yunnan-jinggu","provider":"Mountainside Taiwan","version":"1.0","type":"link"}